Pepe Chuletón, the internet butcher, has burgers made with real certified beef, Wagyu and aged beef ribeye.
The ribeye and entrecote burgers from the butcher shop of Pepe Sáenz Villar (better known as Pepe Chuletón) are sold to all corners of Spain and, in addition, they are increasingly demanded in various places on the five continents. In fact, 80% of these products are already marketed online.
Its success is based on 3 pillars: its extensive experience, the quality of its products and a great variety that gives this establishment a unique originality.
His company is the only one in Spain that has seven certified beef meats: Wagyu or National Kobe, Extremely ripe beef, Field beef, Valles del Esla, Mountain beef, Working beef and authentic Tolosa trailed beef.