press release

The ROTO restaurant, possibly the most iconic in Ibiza city and a favorite destination for residents and visitors to the island, celebrates its Fifth Anniversary on Tuesday, July 2.

DACHSER Cosmetics Logistics will participate for the third consecutive time in in-cosmetics global, one of the most important fairs in the cosmetics industry from April 16 to 18. Under the motto “A real beauty helper", the logistics provider will present its personalized transport and logistics services for clients in the cosmetics industry, in Hall 1, stand 1R55.

The well-known restaurant and Beach Club begins the 2024 season with a proposal that promises to delight the senses with the renewal of its gastronomic offer.

The Asturian municipality of Cangas del Narcea, with the largest number of livestock farms registered in the Asturian Veal PGI, launches this contest to make known the best meat in Europe.

From seafood boiled in seawater to fresh fish grilled with oak, “Morena” presents a cuisine that awakens the senses in the island's new gastronomic destination, Marina Village (Paseo de Juan Carlos I, 25 in Ibiza).

Dachser Iberia consolidates its presence in Alicante and Valencia and strengthens its operational capacity, especially in textile exports. With this acquisition, the logistics operator reinforces its commitment to excellence and sustainable growth in the logistics industry.

A unique culinary experience at the Marqués de Riscal Winery, for 300 lovers of good meat. 150 1.5 kg Supreme Rubia Pepechu Rubia Selection steaks will be tasted.

The Badarán Que Hablar international microtheater competition has begun the period for receiving works for its ninth edition, where important new features have been introduced, such as an 80% increase in prizes, in order to support microtheater creators and recognize the quality, art and talent of the selected works.

ROTO Ibiza opens every day of the week from 5:30 p.m. until dawn.

The Escollera; in San Juan de la Arena, it was the winning restaurant of the second edition of the “The Best Verdinas in Spain, Grand Prix Ciudad de Oviedo” contest, with its Verdinas with llampares and mullets. The following participated in the final: 11 restaurants from Asturias, 3 from Madrid, 3 from Castilla y León, 1 from Andalusia, and 2 from Castilla-La Mancha.